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Sustainable Farming

Farming practices that are sustainable or better for the environment

Food & Agriculture Subcategories


Sustainable Farming Organizations

Nature's Fynd Logo
Nature's Fynd

Nature’s Fynd is a Chi­ca­­go-based food com­pa­ny cre­at­ing ver­sa­tile alterna­tive pro­teins to nour­ish the world’s grow­ing pop­u­la­tion while nur­tur­ing the plan­et. Born out of research con­duct­ed for NASA on microbes in Yellowstone Nation­al Park, the company’s break­through tech­nol­o­gy pro­duces Fy™. Fy is a new-to-the-world, nutri­tion­al fun­gi protein that only uses a frac­tion of the resources required by tra­di­tion­al agri­cul­ture. We use Fy to make delicious, nutritious, and sustainable meat and dairy alternatives.
Food & Agriculture
Climate Change
Environment
Chicago, IL, USA
Freight Farms Logo
Freight Farms

Our mission is to create a global infrastructure to revolutionize local access to food. Here We believe that healthy food is a right, not a luxury. For this reason, we are dedicated to making fresh food accessible to anyone, anywhere, any time with a complete platform of products and services. We aim to revolutionize local assess to food for a more sustainable future–not just in terms of the environment, but by also making communities more resilient and secure. Together with our team and network of farmers, we hope to build a future-facing and inclusive world.
Food & Agriculture
Environment
Climate Change
Health & Well-Being
Remote
Mercy for Animals Logo
Mercy for Animals

Our vision is a world where animals are respected, protected, and free. Our mission is to end industrial animal agriculture by constructing a just and sustainable food system.
Environment
Food & Agriculture
Los Angeles, CA, USA
Atomo Coffee Logo
Atomo Coffee

Atomo is a cutting-edge, Seattle-based, food-tech startup confronting the climate crisis by reinventing coffee for tomorrow. Founded in 2019, with offices in the heart of Seattle, Atomo is a place for innovative, creative, committed people to come together, learn from one another and leave this planet better than we found it. We have already reverse-engineered the coffee bean—producing outstanding cold brew coffee with over 90% reduction in both water and carbon footprints—and have even bigger plans for the future. Join us to help shape the future of coffee!
Food & Agriculture
Climate Change
Environment
Seattle, WA, USA

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