
Sustainable Farming
Farming practices that are sustainable or better for the environment
Sustainable Farming Organizations
Nature's Fynd
Nature’s Fynd is a Chicago-based food company creating versatile alternative proteins to nourish the world’s growing population while nurturing the planet. Born out of research conducted for NASA on microbes in Yellowstone National Park, the company’s breakthrough technology produces Fy™. Fy is a new-to-the-world, nutritional fungi protein that only uses a fraction of the resources required by traditional agriculture. We use Fy to make delicious, nutritious, and sustainable meat and dairy alternatives.
Food & Agriculture
Climate Change
Environment
Chicago, IL, USA
Freight Farms
Our mission is to create a global infrastructure to revolutionize local access to food. Here We believe that healthy food is a right, not a luxury. For this reason, we are dedicated to making fresh food accessible to anyone, anywhere, any time with a complete platform of products and services. We aim to revolutionize local assess to food for a more sustainable future–not just in terms of the environment, but by also making communities more resilient and secure. Together with our team and network of farmers, we hope to build a future-facing and inclusive world.
Food & Agriculture
Environment
Climate Change
Health & Well-Being
Remote
Mercy for Animals
Our vision is a world where animals are respected, protected, and free. Our mission is to end industrial animal agriculture by constructing a just and sustainable food system.
Environment
Food & Agriculture
Los Angeles, CA, USA
Atomo Coffee
Atomo is a cutting-edge, Seattle-based, food-tech startup confronting the climate crisis by reinventing coffee for tomorrow. Founded in 2019, with offices in the heart of Seattle, Atomo is a place for innovative, creative, committed people to come together, learn from one another and leave this planet better than we found it. We have already reverse-engineered the coffee bean—producing outstanding cold brew coffee with over 90% reduction in both water and carbon footprints—and have even bigger plans for the future. Join us to help shape the future of coffee!
Food & Agriculture
Climate Change
Environment
Seattle, WA, USA
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