Sustainable Farming image

Sustainable Farming

Farming practices that are sustainable or better for the environment

Food & Agriculture Subcategories


Sustainable Farming Organizations

Wild Type Foods Logo
Wild Type Foods

Our mission is to create the cleanest, most sustainable fish and meat on the planet. We believe this is the most impactful way to address the pressing challenges of our generation: climate change, food security, and health.
Food & Agriculture
Environment
San Francisco, CA, USA
Ceres Imaging Logo
Ceres Imaging

At Ceres Imaging, we believe the future of agriculture depends on providing farmers with the right tools—to cover more ground, make the most of their resources, and apply skill and experience where they're needed most. That's why we're building farm management solutions that put farmers in control.
Food & Agriculture
Climate Change
Environment
Partners & Advocates
Oakland, CA, USA
Bellwether Coffee Logo
Bellwether Coffee

The coffee industry is not sustainable. Current coffee prices don't provide a living income to most of the world’s farmers, causing instability and enduring poverty. The coffee industry creates significant carbon emissions, disproportionately affecting farmers through climate change. We can meaningfully reduce the climate impact of the coffee industry by advocating for the widespread adoption of electric and distributed roasting to reduce our carbon footprint. We can support long term economic health for farmers by paying coffee farmers equitable prices and investing in farm communities where we source coffee.
Climate Change
Poverty Alleviation & Economic Development
Environment
Clean Energy
Food & Agriculture
Berkeley, CA, USA
Square Roots Logo
Square Roots

We are committed to bringing local produce to cities using sustainable farming practices to minimize our environmental impact. Our hydroponic growing systems efficiently recirculate water, growing produce with 95% less water than conventional field farms. We repurpose existing urban infrastructure, like empty parking lots, and use upcycled shipping containers to construct our farms, reducing our impact on the land. We grow more food using fewer resources. And because our produce arrives in local stores within hours of harvest, we minimize the impact on the environment both in our supply chain and in the surrounding area.
Environment
Food & Agriculture
Climate Change
Brooklyn, NY, USA

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