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Sustainable Farming

Farming practices that are sustainable or better for the environment

Food & Agriculture Subcategories


Sustainable Farming Organizations

Nature's Fynd Logo
Nature's Fynd

Nature’s Fynd is a Chi­ca­­go-based food com­pa­ny cre­at­ing ver­sa­tile alterna­tive pro­teins to nour­ish the world’s grow­ing pop­u­la­tion while nur­tur­ing the plan­et. Born out of research con­duct­ed for NASA on microbes in Yellowstone Nation­al Park, the company’s break­through tech­nol­o­gy pro­duces Fy™. Fy is a new-to-the-world, nutri­tion­al fun­gi protein that only uses a frac­tion of the resources required by tra­di­tion­al agri­cul­ture. We use Fy to make delicious, nutritious, and sustainable meat and dairy alternatives.
Food & Agriculture
Climate Change
Environment
Chicago, IL, USA
Square Roots Logo
Square Roots

We are committed to bringing local produce to cities using sustainable farming practices to minimize our environmental impact. Our hydroponic growing systems efficiently recirculate water, growing produce with 95% less water than conventional field farms. We repurpose existing urban infrastructure, like empty parking lots, and use upcycled shipping containers to construct our farms, reducing our impact on the land. We grow more food using fewer resources. And because our produce arrives in local stores within hours of harvest, we minimize the impact on the environment both in our supply chain and in the surrounding area.
Environment
Food & Agriculture
Climate Change
Brooklyn, NY, USA
Waverley Street Foundation Logo
Waverley Street Foundation

Waverley Street Foundation is a nonprofit organization that invests in community-led programs to promote sustainable agriculture, renewable energy, and local business success for a healthier planet.
Partners & Advocates
Clean Energy
Food & Agriculture
San Francisco, CA, USA
Wild Alaskan Company Logo
Wild Alaskan Company

Wild Alaskan Company’s mission is to accelerate humanity’s transition to sustainable food systems by fostering meaningful, interconnected relationships between human beings, wild seafood, and the planet.
Environment
Food & Agriculture
Anchorage, AK

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