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Sustainable Farming

Farming practices that are sustainable or better for the environment

Food & Agriculture Subcategories


Sustainable Farming Organizations

Zero Acre Farms Logo
Zero Acre Farms

Vegetable oils have been linked to weight gain, diabetes, cancer, cognitive decline, heart disease, autoimmune disease, and more. They increase risk of death by 62% — more than heavy drinking or moderate smoking — and are a leading cause of deforestation and climate change. Zero Acre Farms is replacing the most problematic part of our food system with oils and fats that don't make us sick or destroy the planet. And we’re doing it by introducing a new category of healthy oils and fats, made by fermentation, not deforestation.
Climate Change
Food & Agriculture
Environment
San Mateo, CA, USA
Climate Farmers Logo
Climate Farmers

If we manage to increase the global carbon content of the soil by 2%, we will be able to hold back climate change. The key to this is regenerative agriculture, which works with natural processes and conserves the planet’s resources such as water, soil and air. Our mission is to build the necessary infrastructure to scale regenerative agriculture in Europe.
Climate Change
Food & Agriculture
Berlin, Gerrmany
Bowery Farming Logo
Bowery Farming

Bowery is growing food for a better future by revolutionizing agriculture. Our modern farming company combines the benefits of the best local farms with advances made possible by technology to grow produce you can feel good about eating.
Food & Agriculture
Climate Change
New York, NY, USA
Bellwether Coffee Logo
Bellwether Coffee
1 open tech role

The coffee industry is not sustainable. Current coffee prices don't provide a living income to most of the world’s farmers, causing instability and enduring poverty. The coffee industry creates significant carbon emissions, disproportionately affecting farmers through climate change. We can meaningfully reduce the climate impact of the coffee industry by advocating for the widespread adoption of electric and distributed roasting to reduce our carbon footprint. We can support long term economic health for farmers by paying coffee farmers equitable prices and investing in farm communities where we source coffee.
Climate Change
Poverty Alleviation & Economic Development
Environment
Clean Energy
Food & Agriculture
Berkeley, CA, USA

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